Barbecue Turn In Boxes

     For the past few months, I've been reluctant to show everybody our barbecue turn in boxes that we have been using recently. One reason is I did not want other competitors to just copy it. And the other reason is that barbecue judges look for unique and original entries - they get tired of seeing the same old thing week after week. But, what the heck, I decided to give in and show our turn in boxes. After all, our book is entitled "Competition BBQ Secrets"... so I think I should expose a secret every now and then. If you are a barbecue competitor, do yourself a favor and use these pictures of turn in boxes only as a guide. Get creative and come up with your own ideas and give the judges a special barbecue turn in box that will make them say "WOW"!

Recent BBQ awards include...

FBA - Grand Champion - Hasan Shrine BBQ Cookoff - Albany, GA - Mar 21, 2009
2nd place chicken  - 1st place pork  - 2nd place brisket

FBA - Barnesville BBQ & Blues Festival, Barnesville, GA - Apr 24, 2009
5th Place Overall  - 9th place chicken  - 2nd place brisket

KCBS - Boss Hog Cookoff - Waynesboro, GA - May 9, 2009
9th place overall  - 6th place chicken  -  2nd place pork

KCBS - Horsin' Around BBQ Showdown - Young Harris, GA Brasstown Valley - May 23, 2009
5th place overall  - 5th place pork  - 2nd place brisket

KCBS - Grand Champion - Blue Ridge BBQ & Music Festival - Tryon, NC - June 12, 2009
1st place ribs - 5th place chicken - 11th place pork - 7th place brisket

KCBS - Grand Champion - Festival of Discovery - Greenwood, SC - July 10, 2009
14th place chicken - 6th place ribs - 7th place pork - 2nd place brisket

     Just looking over these awards, I see we pretty much have brisket nailed down. We actually cooked our best brisket ever in Waynesboro, GA. We were jumping up and down it was so tender and flavorful. Thought we had a first place for sure... the judging table we got on didn't think so though. We came in 22nd that weekend. Ironically, we thought our Brasstown Valley brisket was terrible. We took it off early and it was underdone. We dredged the slices through a little sauce to sweeten them up a bit and we took 2nd - go figure! I wish the judging was a little bit more consistent. Although, I can't think of anything off the top of my head that they can do to improve judging except train them better as to what good barbecue is. Our pork has been doing well. Our chicken has been about average and our ribs is our worst category. Ribs has always been our specialty, so I am confident we can bring those scores up in future contests. Same thing with chicken. If we get our scores up in chicken and ribs, we'll start winning some contests for sure!

Chicken turn in box...

Ribs turn in box...

Pork turn in box...

Brisket turn in box...

To learn how to cook competition quality barbecue, get "Competition BBQ Secrets" TODAY!...

And remember... Competition BBQ Secrets is available in our BBQ Store along with some great BBQ essentials... thermometers, cookbooks, rubs, etc. Just click on the link below to go to our store...

And more!...

Click HERE - www.bbq-book.biz

Bill Anderson
Chatham Artillery BBQ

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Barbecue Recipes - Competition BBQ Secrets book. Learn how to slow smoke meats right... mouth watering ribs, chicken, butts, and brisket.
Barbecue Food - Everything you ever wanted to know about barbecuing.
Barbecue Restaurant - All about barbecue restaurants and why the barbecue you cook yourself in your own back yard may be better than your local barbecue restaurant.
BBQ Recipes - Why slow smoked BBQ is better than grilled BBQ and how you can easily switch.
Barbeque Recipes - What ingredients go into great barbeque recipes. You would be surprised!
BBQ Smoker - What kind of BBQ smoker is best suited to your needs and budget?
Barbeque Smoker - Learn all about the Lang Model 60 traditional offset barbeque smoker.
Cooking Barbecue - Cooking chart for slow smoked meats.
Barbeque Grill - All about the Traeger Lil' Tex pellet smoker.
BBQ Grill - How to set up your Weber kettle BBQ grill for slow smoked success.
Char-Broil Silver - Review of the Char-Broil Silver BBQ smoker for $159 at Home Depot.
BBQ Sauce - a description of all the Regional BBQ Sauce Variations.
Barbecue Sauces - Different types of barbecue sauces and the top 3 winners in each category in NBBQA BBQ sauce contest.
Barbecue Ribs - The 3-1-1 method to slow smoke barbecue ribs.
BBQ Rib Types - What is the difference between spareribs, baby back ribs, loin ribs, and St Louis Style ribs?
Smoked Barbeque - How does altitude affect barbeque cooking temperatures?
Barbecue Forum - Should you use barbecue forums to learn how to cook competition quality brisket, ribs, chicken, & butts?
Smoked Turkey - How to smoke a turkey.
American Royal BBQ - 2007 results for the biggest BBQ contest in the world.
Cooking Barbecue - All about collagen, protein fibers, and fat.
Barbecue Wood - All about the different barbecue woods, how to use them, and the flavors that they impart.
Barbecue Smoker - A review of the Southern Yankee Barbecue Smokers.
Fast Eddy Smokers - Cookshack's FEC100 and some history about Fast Eddy Maurin.
Barbecue Sauces - Ole Ray's Barbecue Sauces.
Smoked Ham - How to smoke (reheat) a ham on your BBQ smoker.
BBQ Ribs Example Project - How to adjust BBQ ribs cooking in cooler temperatures.
BBQ Baked Beans - two great BBQ baked beans recipes and the Bush's Perfect Pair contest.
The BBQ Guru - a great blower device that digitally controls your pit temperature.
Cookshack FEC100 - The Cookshack Fast Eddy FEC100 and the importance of pit temperature control.
Boone Hall BBQ Contest - results of the 2008 Boone Hall BBQ Contest.
Smoked Brisket - Here are the rusults of several of my brisket practice runs.
Douglas, GA results - BBQ contest results & Smoked Turkey & Smoked Ham reminders.
Roasted Pig - Videos of roasted pig Filipino style on a bamboo spit - also called Lechon Baboy.
Grind Your Own Spices - Kick your rubs up a notch by grinding your own spices.
Pulled Pork - How to pull a Boston Butt the right way!
BBQ Bark - How to create great BBQ bark.
Wagyu Beef - Report on the 2009 Barnesville, GA BBQ contest and also a newsletter on Wagyu Beef.
Barbecue Turn In Boxes - a sneak peek at our "secret" turn in boxes.
Barbecue Ribs - Know when your ribs are done to perfection.
Barbecue Timeline - All about a barbecue contest timeline and why it is so important - also our Greenwood, SC pics.
Weber BBQ - If you are looking to buy a weber BBQ then you need to visit this site. The 22" Weber Smokey Mountain is great!
Stumps Smokers - BBQ Friends - Wiley's Championship BBQ, Stumps Smokers, Kennesaw Grand Championship, etc.
BBQ Smokers - A great source for BBQ smokers.
BBQ Judge Survey - Results from our BBQ judge survey, report on American Royal trip, and Myron Mixon's BBQ school.
Jack Daniels BBQ Contest - Pictures from the Jack Daniels BBQ Contest & Degaque BBQ Contest 2009.
Barbecue Videos - detailed videos of how we won 4 Grand Championships in 2009 - BarbecueCoach.com
Barbecue Judging - Suggestions on how to improve barbecue judging.
Learning Barbecue - Learn how to barbecue the right way.
BBQ Gremlins - How to prepare for those pesky BBQ gremlins.
BBQ Contest Scores - Why it is important to evaluate your BBQ contest score sheets - also Tryon, NC video.
Daytona BBQ Contest - Review of the Smoke on the Water Florida State BBQ Championship.
Lang 60 Barbecue Smoker - Overview of the Lang 60 Barbecue Pit Smoker.
Dillard, GA Bluegrass & Barbecue Festival review
BBQ Glazes and results from Amelia Island, FL and Kennesw, GA pictures.

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