Our Barbecue Timeline

August 2009

Dear BBQ Friend:

As you may know by now, we recently won Grand Champion at the Greenwood, SC Festival of Discovery. That's our 3rd Grand this year! The next contests for us are in Kennesaw, GA and Myrtle Beach, SC. Then we'll do the American Royal and the Degaque event in Talladega, AL. Here's some video and pictures of our Greenwood trip...

The Food Channel was in Greenwood and what they noticed about our team that set us apart from everyone else was our written schedule or barbecue timeline. Most of the other teams were just winging it. Not us... we always have everything planned out in advance down to the minute. I can't even begin to tell you how much easier it makes things at a contest or even in your back yard. Sometimes we even feel guilty because most of the other teams are running around working their ass off and we're sitting around relaxing a good bit of the time. Just casually checking the chart from time to time to see what we have to do next. Our pellet smokers make things easier too. I usually set the alarm on my cell phone so I don't forget that important next step.

So... this month's lesson is "Have a Written Gameplan" when you are barbecuing. Our barbecue timeline has already won us several contests this year and over $10,000 in prize money. Here's the simple chart we use - you can download it with the link at the bottom and fill it out with your own barbecue gameplan. I have filled in the ribs column just as an example. The file is in Microsoft Word format and you should be able to modify it easily. Please do not contact us with questions about how to download and modify a Word file - we teach BBQ not computers!...

To download the Microsoft Word document, RIGHT CLICK on the filename and choose the "SAVE TARGET AS" option... bbq-timeline.doc

You may have also noticed that we have a new version of "Competition BBQ Secrets" available. Don't worry... the information in the new book is essentially the same as the old version but it is more professionally printed with color pictures so it is more suitable for gifts, etc. The eBook has the same content too. I wish I could give all past customers the new version, but that is not possible!

Sincerely,
Bill Anderson
Chatham Artillery BBQ Team

And remember... Competition BBQ Secrets is available in our BBQ Store along with some great BBQ essentials... thermometers, cookbooks, rubs, etc. Just click on the link below to go to our store...

And more!...

Click HERE - www.bbq-book.biz

[Home] [Site Map]

Barbecue Recipes - Competition BBQ Secrets book. Learn how to slow smoke meats right... mouth watering ribs, chicken, butts, and brisket.
Barbecue Food - Everything you ever wanted to know about barbecuing.
Barbecue Restaurant - All about barbecue restaurants and why the barbecue you cook yourself in your own back yard may be better than your local barbecue restaurant.
Atlanta Barbecue Catering - The best barbecue does not come from BBQ restaurants. It comes from BBQ competition teams. Call Pit Bulls Up in Smoke for your catering needs.
BBQ Recipes - Why slow smoked BBQ is better than grilled BBQ and how you can easily switch.
Barbeque Recipes - What ingredients go into great barbeque recipes. You would be surprised!
BBQ Smoker - What kind of BBQ smoker is best suited to your needs and budget?
Barbeque Smoker - Learn all about the Lang Model 60 traditional offset barbeque smoker.
Cooking Barbecue - Cooking chart for slow smoked meats.
Barbeque Grill - All about the Traeger Lil' Tex pellet smoker.
BBQ Grill - How to set up your Weber kettle BBQ grill for slow smoked success.
Char-Broil Silver - Review of the Char-Broil Silver BBQ smoker for $159 at Home Depot.
BBQ Sauce - a description of all the Regional BBQ Sauce Variations.
Barbecue Sauces - Different types of barbecue sauces and the top 3 winners in each category in NBBQA BBQ sauce contest.
Barbecue Ribs - The 3-1-1 method to slow smoke barbecue ribs.
BBQ Rib Types - What is the difference between spareribs, baby back ribs, loin ribs, and St Louis Style ribs?
Smoked Barbeque - How does altitude affect barbeque cooking temperatures?
Barbecue Forum - Should you use barbecue forums to learn how to cook competition quality brisket, ribs, chicken, & butts?
Smoked Turkey - How to smoke a turkey.
American Royal BBQ - 2007 results for the biggest BBQ contest in the world.
Cooking Barbecue - All about collagen, protein fibers, and fat.
Barbecue Wood - All about the different barbecue woods, how to use them, and the flavors that they impart.
Barbecue Smoker - A review of the Southern Yankee Barbecue Smokers.
Fast Eddy Smokers - Cookshack's FEC100 and some history about Fast Eddy Maurin.
Barbecue Sauces - Ole Ray's Barbecue Sauces.
Smoked Ham - How to smoke (reheat) a ham on your BBQ smoker.
BBQ Ribs Example Project - How to adjust BBQ ribs cooking in cooler temperatures.
BBQ Baked Beans - two great BBQ baked beans recipes and the Bush's Perfect Pair contest.
The BBQ Guru - a great blower device that digitally controls your pit temperature.
Cookshack FEC100 - The Cookshack Fast Eddy FEC100 and the importance of pit temperature control.
Boone Hall BBQ Contest - results of the 2008 Boone Hall BBQ Contest.
Smoked Brisket - Here are the rusults of several of my brisket practice runs.
Douglas, GA results - BBQ contest results & Smoked Turkey & Smoked Ham reminders.
Roasted Pig - Videos of roasted pig Filipino style on a bamboo spit - also called Lechon Baboy.
Grind Your Own Spices - Kick your rubs up a notch by grinding your own spices.
Pulled Pork - How to pull a Boston Butt the right way!
BBQ Bark - How to create great BBQ bark.
Wagyu Beef - Report on the 2009 Barnesville, GA BBQ contest and also a newsletter on Wagyu Beef.
Barbecue Turn In Boxes - a sneak peek at our "secret" turn in boxes.
Barbecue Ribs - Know when your ribs are done to perfection.
Barbecue Timeline - All about a barbecue contest timeline and why it is so important - also our Greenwood, SC pics.
Weber BBQ - If you are looking to buy a weber BBQ then you need to visit this site. The 22" Weber Smokey Mountain is great!
Stumps Smokers - BBQ Friends - Wiley's Championship BBQ, Stumps Smokers, Kennesaw Grand Championship, etc.
BBQ Smokers - A great source for BBQ smokers.
BBQ Judge Survey - Results from our BBQ judge survey, report on American Royal trip, and Myron Mixon's BBQ school.
Jack Daniels BBQ Contest - Pictures from the Jack Daniels BBQ Contest & Degaque BBQ Contest 2009.
Weight Loss Shakes - If any of you need to lose weight fast, check out these delicious weight loss shakes.
Barbecue Videos - detailed videos of how we won 4 Grand Championships in 2009 - BarbecueCoach.com
Barbecue Judging - Suggestions on how to improve barbecue judging.
Learning Barbecue - Learn how to barbecue the right way.
BBQ Gremlins - How to prepare for those pesky BBQ gremlins.
BBQ Contest Scores - Why it is important to evaluate your BBQ contest score sheets - also Tryon, NC video.
Daytona BBQ Contest - Review of the Smoke on the Water Florida State BBQ Championship.
Lang 60 Barbecue Smoker - Overview of the Lang 60 Barbecue Pit Smoker.
Dillard, GA Bluegrass & Barbecue Festival review
BBQ Glazes and results from Amelia Island, FL and Kennesw, GA pictures.
BBQ Logos & Banners - Thes two guys can get your BBQ logos designed and printed fast.
Lake Oconee BBQ & Blues Festival review.
BBQ Smokers - a more comprehensive overview of different BBQ smoker types.
When is chicken done? - A review on how to know when your chicken, ribs, pork butts, and brisket is done.
Smoked Meatloaf - A video on how to smoke a meatlof.
Roasted Pig on a Spit - This is the best whole hog I have ever tasted - Cajun style.
Boss Hog Cookoff - Waynesboro, GA video
Future Legends of BBQ - A great Kids Q BBQ contest.
Berkshire Pork - My search for better pork.
BBQ Injector - A neat BBQ injector and videos from Dillard, GA and Tryon, NC.
Buying Pork - Tips from an insider on how to buy better pork.
Barbecued Oysters - not cold smoked or grilled.
Barbecue Contest Survey - A very informative survey on the future of BBQ Contests.
Barbecue Sausage - Learn the secrets to hot smoked fresh barbecue sausage (not cured or cold smoked).
Easy BBQ Ribs - How to cook easy BBQ ribs without foiling.

Return to Barbecue
newsletter archive